Ingredients
1 lb sugar
1/2 c water
1 1/2 c honey
1/2 lb almonds
500 g flour
1 ts baking powder .
cardamom
cloves
Icing: 1 1/2 lb sugar .
/2 lb chocolate powde

Directions
Dissolve sugar in the water, mix with honey and boil this syrup in a big pan. Add baking powder, cardamom, cloves to taste and chopped almonds. Take off from the heat and add flour. Stir thoroughly and make the dough on the table. Roll out the dough into an even sheet 0,7 cm thick and cut out different figurines, put on the sheet and bake in the oven until ready. Icing: Boil sugar twice, until the syrup is dense, add chocolate powder, stir very well and cover both sides of Pryaniki with icing, dry a little in the oven. Served with tea, coffee.

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